Mains
PASTA YOUR WAY
Rigatoni
Tube shaped pasta with ridges (1a,3)
Choose Your Sauce
Linguine
Long, flat pasta with frilly edges (1a,3)
Choose Your Sauce
Reginette
Long, flat pasta with frilly edges (1a,3)
Choose Your Sauce
Choose Your Sauce
Sauces
POMODORO
€14.00
Simple, fresh & light tomato sauce, basil, garlic
CARBONARA
€16.50
Guanciale, egg, white wine, cream, black pepper, Parmesan (3,7,9,12)
VODKA SAUCE
€15.50
Rich & creamy tomato sauce (7)
BEEF & BACON RAGU
€17.00
Slow cooked tomato ragu, Parmesan (7,9)
Add Guanciale €3.00 | Add Chicken €4.00 | Add Prawns €6.00
FROM THE GRILL
Whole Spatchcock Chicken
€25.00
Choose one from Salads & Sides
Smoked Beef Brisket
€26.00
Choose one from Salads & Sides
14oz Bavette
€36.00
Butcher’s Cut. Chef recommends medium. Choose one from Salads & Sides
8oz Beef Fillet
€43.00
Choose one from Salads & Sides
Choose Sauce
Salsa Verde, whipped garlic butter (7) marsala gravy (7,9), porcini cream (7,9), pepper sauce (7,9)
Burger Fresca
€20.50
Chargrilled 8oz beef burger, smokey red pepper tapenade, buffalo mozzarella, rocket, sourdough bun (1a,7) *served medium Choose one from Salads & Sides
Slow Roast Aubergine
€20.00
Caponata, Parmesan Pangrattato (1a,7,8,12) Choose one from Salads & Sides
FROM THE SEA
Fillet Of Cod
€31.00
Caponata, basil, pangrattato (1a,4,7,8,12) Choose one from Salads & Sides
Crispy Monkfish Loin
€31.00
Semolina fried monkfish, mango compote (1a,4) Choose one from Salads & Sides
Allergens
1a. Wheat 1b.Oat 1c. Barley 2. Crustaceans 3. Eggs 4. Fish 5. Peanuts 6. Soybeans 7. Dairy 8. Nuts 9. Celery 10. Mustard 11.Sesame 12. Sulphur dioxide & Sulfites 13. Lupin 14. Molluscs
Our Local Suppliers
Hugh Maguire Jr/The Smokin Butcher | Wilde Seafood | The Wooded Pig | Boyne Valley Cheese | Tony Kiernan | Fanfruit | Dromena Foods